Events-Calendar

Month Week Day

May 2013–February 2014

  • May 4, 2013

    2:30 pm

    Category: GeneralUMPQUA ENERGY EXCHANGE (UEX)

    Don’t Miss this informative energy efficiency program designed to include walk-throughs of recently retrofit business buildings.
    Calculate the return-on-investment for your home and/or business building (including incentives and rebates).

    Local experts share necessary retrofitting steps, provide resources, and offer educational displays.
    Oregon Department of Energy guests speak about Oregon’s 10-year energy proposal. Explore how your input can affect legislation.

    Program Only, $20
    Program+Catered Lunch, $30
    Please make checks payable to
    ‘Oregon Environmental Council’

    UMPQUA ENERGY EXCHANGE (UEX)

  • May 17, 2013

    Category: GeneralCASH MOB #13 - Myrtle Creek

    Meet at the picnic shelter in Millsite Park this Friday, May 17 at 4pm. Bring at least $10 to spend at the business to be mobbed. Wear your CASH MOB t-shirt or any green (the color of money) outer garment. We’ll MOB the place, take some photos and, for those interested, move on to an “after party”. Our CASH MOBS give a quick boost to a local business and give attendees an opportunity meet new people and win prizes. For more information about CASH MOB #13, call 541-860-2037.

  • May 18, 2013

    N/A

    Category: GeneralCanyonville Jazz Festival

    Sponsored by: Umpqua Community College Performing Arts and Canyonville Lions Club

    12:00 pm

    Category: GeneralMyrtle Creek Spirit Day

    City Clean up and BBQ

    Myrtle Creek Spirit Day

    4:00 pm

    Category: GeneralJunk Sculpture Contest

    Heartwood ReSources presents the 3rd Annual Junk Team Sculpture Contest

    Come watch or bring your ingenuity, problem-solving skills and a team to create a sculpture from recycled building materials in 2 hours. The champion team will win admiration, bragging rights and a trophy for a year. Limited to 6 team of 4 - 6 people. Reserve your team’s spot, register by May 1st.

    Junk Sculpture Contest

  • May 25, 2013

    1:13 pm

    Category: GeneralMovie Night: Forks Over Knives

    UC-VEG is excited to kick-off with this year’s event schedule with a free screening of what many consider to be one of the most important documentaries of our times on the topic of health and nutrition …or, in Roger Ebert’s words, “a film that can save your life.” Please join us for:

    “Forks Over Knives”
    2:00 PM Saturday, May 25
    Roseburg Library – Ford Community Room
    (please park in lot across Fowler St. – east of library)

    “Forks Over Knives” presents a revolutionary, yet simple remedy for the many diseases that plague our nation: consider what’s on your fork, and avoid the cost of going under the knife. While many of us are aware of the benefits of a plant-based diet, this movie presents the abundant and conclusive scientific evidence to back it all up. We’re hoping to reach as many people as we can with this very important message, which the movie eloquently presents in a non-intrusive way (**see below a brief synopsis).

    One year ago, Dr. Caldwell Esselstyn (one of the featured doctors in Forks Over Knives) gave a powerfully compelling presentation to a group of 700 in Medford, in which he stated with vibrant enthusiasm “we are on the cusp of a seismic revolution in health”. With a turnout like that (for a medical lecture no-less), it would have been difficult to deny that a big change has been taking place (especially considering there were many MD’s from local hospitals present in the audience). I imagine that many of you would agree with Dr. Esselstyn as we witness this revolution unfolding before our very eyes.

    If you feel so inspired, we invite you to have an active hand in ushering this very positive and hopeful message to our community and to those we care about. How? One great way to help would be to help us spread the word by handing out bill-fold flyers, or by posting poster-sized ads at locations that you routinely visit around Douglas County. Needless to say, please feel free to invite family, friends, neighbors (vegetarian or not ), or anyone who is remotely concerned with their health.

    Thanks for your kind support, and we’ll look forward to seeing you there.

  • June 19, 2013

    1:00 pm

    Category: GeneralDouglas County Wellness@Work Employer's Forum

    Building a Culture of Wellness in Your Workplace

    More and more companies are embracing the benefits of worksite wellness—and finding that it’s easy to get started. Please join us to for this FREE event to learn how you can build a culture of wellness in the workplace, boost employee health and productivity, and improve your bottom line!

    Featuring keynote speaker: Mark E. Hurliman, CSHM
    Mark Hurliman has an occupational background that includes work as a dairy farmer, self-employed commercial fisherman, construction worker, logger, and mill worker. He has worked with Oregon OSHA since 1990 to promote worksite wellness, safety and health, injury prevention, and other topics of interest to employers. His workshops and classes have been presented throughout Oregon, as well as at Regional and National conventions.

    Other features include:
    ·Panel of local businesses that have embraced worksite wellness, and are eager to help others get started.
    ·Q&A session with experts in worksite wellness.
    ·Opportunity to network with other local businesses and organizations.
    ·Tools and resources to use at your own workplace.

    Complimentary health lunch provided.

    Pre-registration for this event is required.

    Thank you for your interest in Wellness@Work. Together, we can build a healthier Douglas County.

    Douglas County Wellness@Work Employer's Forum

Category Key

  • General

Community Supported Fishery coming to Roseburg!

Port Orford Sustainable Seafood has a Community Supported Fishery (CSF) much like a CSA. They will begin making drops in Roseburg April 2013! The location of the drop is Umpqua Local Goods at 736 SE Cass Ave, downtown Roseburg.

Click here for details. Payments can be made online at their website: posustainableseafood.com

Questions? Contact Virginia at velandt@nwumpqua.org or 541-673-4909

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Farm Market Promotion Program

The United States Department of Agriculture (USDA) awarded NeighborWorks Umpqua a two-year grant to promote five farm markets in Douglas County.  These include Canyonville, Lookingglass, Old Town, Sutherlin and Umpqua Valley Farmers Markets.

Our goal is to create a thriving network of Farmers’ Markets in the Umpqua Valley that provide an abundance of fresh local foods to consumers and businesses while supporting our local agricultural industry. Goals will be accomplished through technical assistance, coordinated marketing/branding strategies and integrating community resources. Besides

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Queens of the Umpqua

February 01, 2013Reposted with permission from Oregon Wine Press 

Story by Nancy Rodriguez | Photography by Gary Leif

This is the land of “A Hundred Valleys.” It’s also the land of numerous wineries and wine varieties, too. The Umpqua Valley is the oldest wine-producing region in Oregon, crafting quality wines for more than 50 years. Now with the birth of the Southern Oregon Wine Institute in Roseburg, there’s a higher level of sophistication in this appellation. Add to that the increase

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Shift your Shopping

Go Local: It’s a Gift for the Whole Community!

Challenge yourself to do your holiday shopping at locally owned businesses in Douglas County this season. Sign up to pledge to do your holiday shopping locally 10% or whenever possible below!

When you shop at locally-owned businesses, 45% more of your money stays circulating in our community. With the challenges facing our local economies, your holiday purchasing can help make a difference to the vitality of Douglas County. Just a 10% shift in

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Umpqua Valley Food Day a Success!

Thank you all for coming to the potluck and seed swap last night. We had about 50 folks come out to eat good food and learn about seed saving!

Highlights of the night included:

 a seed swap table FULL of seeds from Lighthouse Retreat Center, Liberty Seed Company and backyard gardeners.
 a potluck table FULL of delicious Douglas-Grown food including kale salad, carrots, pickled asparagus, apple pear berry pie and more.
announcement from Tammera Karr that the Douglas County Commissioners are the first in

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National Speaker to visit Roseburg

Jeff Milchen, co-founder of the American Independent Business Alliance (AMIBA) and a leading advocate for community-based businesses, will speak about the economic and civic importance of sustaining a strong base of local, independently-owned business.

 

He’ll provide numerous success stories of programs developed to support community-based businesses and keep them thriving in the face of competition from chains, online businesses, and others.

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Umpqua Local Goods – Open House

Grand Opening at 736 SE Cass Ave on September 5th at 5:30pm.

NeighborWorks Umpqua and Phoenix Charter School’s Society of Umpqua Producers are launching Umpqua Local Goods, a new economic development enterprise located on the ground floor of the Grand Hotel at 736 Cass Ave.

The agencies are coming together to promote hands-on business education and entrepreneurial learning activities for students while offering a retail outlet and commercial kitchen for food producers in the Umpqua Valley.   Umpqua Local Goods will offer

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Southern Oregon Anglers

Southern Oregon Anglers offers you information and tips on recreation in Southern Oregon.

Also promoting the local, independent businesses that keep our home beautiful. Explore more …

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Think Local Pages

We invite you to learn about your local independent businesses:

Find local farms, food producers, farm stands, farmers markets, retail products, professional service providers, marketing, media and web developers and much, much more here:   2012-2013 Think Local Umpqua Pages

What are the Think Local Pages?

This guide helps consumers find their way to the backbone of our community – Douglas County’s independent businesses and food producers. It is a directory of local farms, farmers’ markets, web developers, massage therapists, media outlets, health practitioners,

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Agriculture Reform, Food and Jobs Act of 2012

Every five years, Congress passes a bundle of legislation, commonly called the “Farm Bill” that sets national agriculture, nutrition, conservation, and forestry policy. The last Farm Bill was passed in 2008, and expires in 2012.

The Agriculture Reform, Food and Jobs Act of 2012 (S. 3240) represents the most significant reforms in agricultural policy in decades. The bill ends direct payments, streamlines and consolidates programs, and reduces the deficit by $23 billion. It also strengthens top priorities that help farmers, ranchers,

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